Thai street food menu

Thursday, January 5, 2017

Thai Fried Rice with Chinese Sausage menu (Khao-Pad-Khoon-Chiang)

Thai Fried Rice with Chinese Sausage menu.

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Thai Fried rice menu is easy to eat for anyone. The taste is not spicy and the kids can eat it,in this menu the chinese sausage has some sweet flavour. Fried rice pudding with sweet sausage and egg fried rice as well until it cooked.you can findout to eat by small restaurant in Bangkok.

Ingredients of Thai Fried Rice with Chinese Sausage menu

  • 100g fried chinese sausage
  • 100g pork fillet
  • 1 chicken egg beaten
  • 25g onions
  • 25g spring onions
  • 600g cooked rice
  • 1 tablespoon cloves garlic,finely chopped fis sauce,sugar,cucumners,corianders,spring onions,vegetable oil


Preparation of Thai Fried Rice with Chinese Sausage menu

  1. Rinse well the leaf lettuces. Cut the cucumbers,Tomatos and onion into slices.
  2. Separate the leaf lettuces into leaves.
  3. Makes the hard fried eggs, then cut into bite-sized cubes.
  4. Line serving plates with the leaf lettuces. Arrange the tomatoes, cucumbers, onions and fried eggs attractively. Pour over the dressing. Serve immediately.